Fragola Pazzo (Crazy Strawberry)
Ingredients20 m servings 85
- Mix balsamic vinegar, sugar, and black pepper together in a bowl. Add strawberries and stir to coat; marinate in refrigerator until chilled, about 10 minutes. Grate chocolate over top as a garnish.
Per Serving: 85 calories; 2.8 16.5 1.5 0 5 Full nutrition
ReviewsRead all reviews 10
Excellent! A nice change of pace and I loved the addition of black pepper. Don't omit it! I have a pantry full of flavored balsamics, so I ended up using chocolate balsamic and it was perfect. N...
Sooo good! Who would have thought that this combination would work? I loved it. Thank you for the recipe!
First time I saw a similar recipe (it didn't have the chocolate) I thought there was no way it could be good. Oh boy, was I wrong! Now this one has chocolate added? I'm in heaven!
I used high end balsamic vinegar, and shredded dark chocolate on top. I made it in the morning. Just before serving, I mixed the chocolate in. Severed over brownies (made from this site) and ...
I made this recipe because it sounded so strange that I had to try it. I couldn't imagine this mix of ingredients could be edible, let alone good. It's delicious!!! I intend to make it for de...
Yummy! I liked the tang of the the balsamic vinegar and its not too sweet. Complements the strawberries. Thanks for sharing.
I've made variations of this for years. It's even more refreshing if you partially freeze the strawberries before you dress them. It's really great on a hot afternoon by the pool.
Balsamic vinegar, fresh pepper, and strawberries is a match made in heaven. Enough said....................