Fragola Pazzo (Crazy Strawberry)
Ingredients20 m servings 85 cals
- Mix balsamic vinegar, sugar, and black pepper together in a bowl. Add strawberries and stir to coat; marinate in refrigerator until chilled, about 10 minutes. Grate chocolate over top as a garnish.
Per Serving: 85 calories; 2.8 g fat; 16.5 g carbohydrates; 1.5 g protein; 0 mg cholesterol; 5 mg sodium. Full nutrition
ReviewsRead all reviews 4
Excellent! A nice change of pace and I loved the addition of black pepper. Don't omit it! I have a pantry full of flavored balsamics, so I ended up using chocolate balsamic and it was perfect. N...
Awesome dish! I have made this for my granddaughters teacher luncheon and it was a tremendous hit! I have to say, it is an odd combination but a combo that truly does go well together.
I used high end balsamic vinegar, and shredded dark chocolate on top. I made it in the morning. Just before serving, I mixed the chocolate in. Severed over brownies (made from this site) and ...