Raw Strawberry-Filled Chocolate Truffles
Store truffles in freezer to hold shape. They can be thrown together and frozen at the end to save on time. You can use candy mold or ice cube tray.
You can substitute vanilla extract for vanilla beans, cashew butter for sun butter, cocoa powder for cacao powder, and maple syrup for raw honey. To sweeten the chocolate, stevia can be added to keep chocolate consistency the same.