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Super-Easy Nutella® Cookies

Piecat

"I really like Nutella® and decided to try making cookies. After experimenting, I came up with this. Hope you enjoy!"
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Ingredients

30 m servings 169 cals
Original recipe yields 6 servings (6 cookies)

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Directions

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  • Prep

  • Cook

  • Ready In

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. Mix flour and sugar together in a bowl; add eggs and mix until incorporated. Stir chocolate-hazelnut spread into flour mixture until dough is smooth. Roll dough into 2-inch balls and lightly press onto a baking sheet.
  3. Bake in the preheated oven until edges of cookies are starting to harden, 20 to 25 minutes.

Nutrition Facts


Per Serving: 169 calories; 4.9 g fat; 26.5 g carbohydrates; 4.9 g protein; 62 mg cholesterol; 34 mg sodium. Full nutrition

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Reviews

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I altered the recipe, 1 tsp of baking powder 1 tbsp of water at a time until the dough was the right consistency Approx 3 tbsp of extra Nutella It turned out a much better consistency! I also ba...

I am a good cook and I followed the recipe, but they were terrible.

extremely dry

This looked good so my students made a batch each, so that was 8 batches, couldn't pay them to eat them.

20 minutes is way too long to cook these ... these were just not good.

Just OK. I think I would increase the sugar to 3T or even 1/4 cup. I followed quantities exactly & produced not a dough but a batter, which I dropped by spoonfuls onto a greased cookie sheet. Th...

It was okay.... But it was really doughy, but my family liked them, so they were not too bad...

The dough was a sticky mess, impossible to roll into balls.

It was really doughy.