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Eggnog Fudge
January 20, 2014

I was really excited when I saw this recipe, and I made it following the recipe exactly. It did not make much fudge, it was about 1/4 inch thick. But I thought I must have done something wrong so I made it again, and yet again it turned out really thin. The next time I modified the recipe slightly according to the many popular reviews of this recipe. However, it turned out soupy and inedible. I loved the taste of this recipe, so I AM going to give it 2 stars, but I'm really sorry that I can't give it more. After 3 tries I'm not going to make this again.

  1. 59 Ratings

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