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Doritos® Chicken Cheese Casserole

Rated as 4.46 out of 5 Stars

"Was given this recipe by a co worker. My husband says: 'You had me at Doritos®!' You can substitute 1 can Ro-Tel® tomatoes for the salsa."
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40 m servings 919
Original recipe yields 6 servings


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  1. Preheat oven to 350 degrees F (175 degrees C). Lightly spray a 9x13-inch baking dish with cooking spray.
  2. Spread crushed chips out into the bottom of the prepared baking dish.
  3. Stir chicken, 1 cup Mexican cheese blend, salsa, cream of mushroom soup, cream of chicken soup, and sour cream together in a bowl. Pour chicken mixture over crushed chips into the baking dish.
  4. Bake in the preheated oven for 20 minutes. Spread remaining 1 cup cheese over the casserole and bake until cheese is melted and bubbling, about 5 minutes more.

Nutrition Facts

Per Serving: 919 calories; 55.5 69.3 38.9 120 2089 Full nutrition

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  1. 93 Ratings

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Most helpful positive review

Wonderful recipe! Used the rotel...

Most helpful critical review

Directions did not include adding the corn.

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Most positive
Least positive

Directions did not include adding the corn.

Wonderful recipe! Used the rotel...

Excellent Doritos Chicken Casserole recipe! I used Rotel in place of the salsa. My kids loved this! Thank you!

This is an excellent recipe, and I tweaked it a bit to my tastes of course. Added a little taco seasoning to the cooked chicken and a little to the mixture before cooking. Instead of using cann...

As I do with all of the recipes, I read the Reviews first. I made a few of the recommended changes and a few of my own. My grocery store pulled two of their cooked chickens while I shopped - a...

I made this exactly how the recipe called. It was good but the only problem was the Doritos on the bottom were very soggy. I recommend adding Doritos on the top a few minutes after it's done for...

Left out the cream of mushroom, used white corn and added it when I mixed everything else. Very good and quite easy!

Made a few changes added a can of black beans some peppers and used hot salsa to make it extra spicy we also added cilantro used a half a packet of taco seasoning for some more flavor We also...

My family loved this recipe and I have a picky 10 yr old. I used half of the cream of mushroom and cream of chicken soup and it was perfect. .