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Doritos® Chicken Cheese Casserole

Ashley Rawls

"Was given this recipe by a co worker. My husband says: 'You had me at Doritos®!' You can substitute 1 can Ro-Tel® tomatoes for the salsa."
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40 m servings 919 cals
Original recipe yields 6 servings

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  • Prep

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  1. Preheat oven to 350 degrees F (175 degrees C). Lightly spray a 9x13-inch baking dish with cooking spray.
  2. Spread crushed chips out into the bottom of the prepared baking dish.
  3. Stir chicken, 1 cup Mexican cheese blend, salsa, cream of mushroom soup, cream of chicken soup, and sour cream together in a bowl. Pour chicken mixture over crushed chips into the baking dish.
  4. Bake in the preheated oven for 20 minutes. Spread remaining 1 cup cheese over the casserole and bake until cheese is melted and bubbling, about 5 minutes more.

Nutrition Facts

Per Serving: 919 calories; 55.5 g fat; 69.3 g carbohydrates; 38.9 g protein; 120 mg cholesterol; 2089 mg sodium. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved

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Read all reviews 64
  1. 72 Ratings

Most helpful positive review

Wonderful recipe! Used the rotel...

Most helpful critical review

Directions did not include adding the corn.

Most helpful
Most positive
Least positive

Directions did not include adding the corn.

Wonderful recipe! Used the rotel...

Excellent Doritos Chicken Casserole recipe! I used Rotel in place of the salsa. My kids loved this! Thank you!

This is an excellent recipe, and I tweaked it a bit to my tastes of course. Added a little taco seasoning to the cooked chicken and a little to the mixture before cooking. Instead of using cann...

I made this exactly how the recipe called. It was good but the only problem was the Doritos on the bottom were very soggy. I recommend adding Doritos on the top a few minutes after it's done for...

Left out the cream of mushroom, used white corn and added it when I mixed everything else. Very good and quite easy!

As I do with all of the recipes, I read the Reviews first. I made a few of the recommended changes and a few of my own. My grocery store pulled two of their cooked chickens while I shopped - a...

My family loved this recipe and I have a picky 10 yr old. I used half of the cream of mushroom and cream of chicken soup and it was perfect. .

Yummy - It was great! :)