Doritos Chicken Cheese Casserole

4.4
(113)

I was given this Dorito chicken casserole recipe by a co-worker. My husband says: "You had me at Doritos!"

close up view of Doritos Chicken Cheese Casserole in a glass baking dish
60
60
60
60
Prep Time:
15 mins
Cook Time:
25 mins
Total Time:
40 mins
Servings:
6

Ingredients

  • cooking spray

  • 1 (14.5 ounce) package nacho cheese-flavored tortilla chips (such as Doritos®), crushed

  • 3 cups chopped cooked chicken

  • 2 cups shredded Mexican cheese blend, divided

  • 1 ½ cups salsa

  • 1 (15.25 ounce) can corn, drained

  • 1 (10.5 ounce) can condensed cream of mushroom soup

  • 1 (10.5 ounce) can condensed cream of chicken soup

  • 8 ounces sour cream

Directions

  1. Preheat the oven to 350 degrees F (175 degrees C). Lightly spray a 9x13-inch baking dish with cooking spray.

  2. Spread crushed chips out on the bottom of the prepared baking dish.

  3. Stir chicken, 1 cup cheese, salsa, corn, condensed soups, and sour cream together in a bowl. Pour chicken mixture over crushed chips into the baking dish.

  4. Bake in the preheated oven for 20 minutes. Spread remaining 1 cup cheese over the casserole and bake until cheese is melted and bubbling, about 5 minutes more.

Tips

You can substitute 1 can of Ro-Tel canned tomatoes for the salsa.

Nutrition Facts (per serving)

919 Calories
56g Fat
69g Carbs
39g Protein
Nutrition Facts
Servings Per Recipe 6
Calories 919
% Daily Value *
Total Fat 56g 71%
Saturated Fat 22g 109%
Cholesterol 121mg 40%
Sodium 2089mg 91%
Total Carbohydrate 69g 25%
Dietary Fiber 6g 20%
Total Sugars 8g
Protein 39g
Vitamin C 2mg 11%
Calcium 475mg 37%
Iron 4mg 19%
Potassium 713mg 15%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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