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Ingredients10 m servings 215 cals
Original recipe yields 4 servings
- Stir ginger ale, orange soda, and milk together in a pitcher.
- Divide orange sherbet and vanilla ice cream equally between 4 glasses. Pour ginger ale mixture over ice cream into each glass.
Per Serving: 215 calories; 3.7 g fat; 44.5 g carbohydrates; 2.1 g protein; 14 mg cholesterol; 77 mg sodium. Full nutrition