Ingredients10 m servings 198 cals
Per Serving: 198 calories; 6.5 g fat; 31.1 g carbohydrates; 6.2 g protein; 16 mg cholesterol; 59 mg sodium. Full nutrition
ReviewsRead all reviews 5
Used vanilla Greek Yogurt and almond milk. Consistency was thin, so you'll either have to use a frozen banana or add some ice if you like a thicker smoothie. Flavor is good, and I'm always loo...
I used regular vanilla yogurt and a frozen banana. It was a nice consistency and tasted good.