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Paleo Spaghetti Pie (Grain, Gluten, and Dairy Free)
October 20, 2014

Paleo Spaghetti Pie: "LOVE spaghetti squash. Enjoyed eating it this way. But too watery." My daughter saw the video for making this on Roku's AR channel and insisted we make it, probably b/c it was called "pie." Whenever I make spaghetti squash, it's usually just baked, then topped w/ whatever spaghetti sauce/meatballs I have around, so this was a fun, different way to do it; just didn't like that it was so watery at the bottom when it was time to serve, and didn't quite come out in nice "slices", but appearances aside, it tasted awesome!