If you want to put a different twist on your holiday ham, try this delicious glaze. Substitute dry white wine for the apple juice if desired. During the last 10 minutes of the ham's baking time, spoon glaze over the entire ham.

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Recipe Summary

prep:
5 mins
cook:
10 mins
total:
15 mins
Servings:
10
Yield:
10 servings
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Ingredients

10
Original recipe yields 10 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Combine apple juice, lemon juice, and cornstarch in a saucepan; stir until smooth. Add 1/2 the raspberry jam; cook and stir over medium heat until thickened and bubbling, 5 to 10 minutes. Stir remaining jam and butter into jam mixture; cook and stir until butter is melted, about 5 minutes.

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Nutrition Facts

44 calories; proteing; carbohydrates 8.8g 3% DV; fat 1.2g 2% DV; cholesterol 3.1mg 1% DV; sodium 8.4mg. Full Nutrition

Reviews (2)

Read More Reviews

Most helpful positive review

Rating: 5 stars
12/11/2014
This glaze is also great spread over a block of softened mounded cream cheese and used as a dip or spread. I can taste it now...YUMMY Read More
(1)
3 Ratings
  • 5 star values: 3
  • 4 star values: 0
  • 3 star values: 0
  • 2 star values: 0
  • 1 star values: 0
Rating: 5 stars
11/27/2014
Very easy and yummy! Accented the ham very well. Loved by the whole fam! Read More
(1)
Rating: 5 stars
12/11/2014
This glaze is also great spread over a block of softened mounded cream cheese and used as a dip or spread. I can taste it now...YUMMY Read More
(1)