Rating: 4.5 stars
28 Ratings
  • 5 star values: 15
  • 4 star values: 8
  • 3 star values: 2
  • 2 star values: 3
  • 1 star values: 0

Make this crunchy nutrition-packed salad in a flash. Whip up a second batch of dressing and keep in the fridge to satisfy the next kale craving.

Recipe Summary

additional:
20 mins
total:
30 mins
prep:
10 mins
Servings:
8
Yield:
8 servings
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Ingredients

8
Original recipe yields 8 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Combine tahini, soybean oil, lemon juice, water, garlic, soy sauce and sugar in small bowl. Stir until smooth.

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  • Place kale and cucumbers in large bowl. Pour dressing over kale; toss until combined.

  • Marinate for a minimum of 20 minutes, tossing occasionally.

  • Sprinkle with almonds and golden raisins.

Nutrition Facts

163 calories; protein 4.8g; carbohydrates 19.8g; fat 9g; sodium 148mg. Full Nutrition
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