Rating: 4 stars
53 Ratings
  • 5 star values: 29
  • 4 star values: 16
  • 3 star values: 1
  • 2 star values: 4
  • 1 star values: 3

This recipe is super-easy and it uses stuff you probably already have in the cabinet. You can also substitute most of the ingredients with similar ones that you have on hand!

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Ingredients

6
Original recipe yields 6 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Preheat oven to 350 degrees F (175 degrees C).

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  • Cook the macaroni according to directions on the box. Remove from heat, drain, and add soup, 1/4 cup of the margarine, sour cream, shredded cheese, and the cheese packet from the box. Do not use milk as directed on the box.

  • Pour in a small casserole dish and top with crumbled crackers. Melt the remaining margarine and pour over the crackers. Bake in a preheated oven for 25 minutes.

Nutrition Facts

430 calories; protein 11.8g; carbohydrates 31.2g; fat 28.9g; cholesterol 27.7mg; sodium 959.3mg. Full Nutrition
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