Perfect Peach Cobbler
I played with a base recipe and came up with this to take to a friend's pool party. It was such a hit. All the guys said, 'Gosh, I didn't know anyone knew how to use a Dutch oven anymore!' I told them they were my guinea pigs because this was my first attempt with fresh peaches instead of canned. I don't think I can go back now; it was perfect, especially served warm with a scoop of vanilla ice cream. A little extra work but I can't wait to make it again.
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Recipe Summary
Ingredients
8
Original recipe yields 8 servings
Directions
Cook's Note:
You can substitute spiced rum for the rum.
Nutrition Facts
Per Serving:
386 calories; protein 4.1g; carbohydrates 75.3g; fat 12.8g; cholesterol 34.2mg; sodium 403.5mg. Full Nutrition