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Simple Slow-Cooked Korean Beef Soft Tacos
January 24, 2017

Delicious! I used the same ingredients, but cooked it in a pressure cooker for 20 minutes. Made rice and stir fried zucchini, onions and red bell peppers with sesame oil, salt and pepper to go with it as a side dishes instead of eating it as a taco. So good! Husband and I LOVED it. Will try it taco style next time :)

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