Shalvie's Passover Pancakes
I was looking for a good Passover pancake recipe and failed to find one I liked the look of. Through some trial and error (and some suggestions from my mother-in-law), I came up with this one, and it was a big hit. If you don't put in chocolate chips it tastes nice with some jam.
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Recipe Summary
Ingredients
2
Original recipe yields 2 servings
Directions
Cook's Note:
This batter is a bit thick for the average Passover dough, due to the ground nuts. If you see the pancakes are too thick you can pat them down slightly with a spatula.
You can substitute blueberries for the chocolate chips.
Nutrition Facts
Per Serving:
342 calories; protein 17.3g; carbohydrates 39g; fat 15.3g; cholesterol 190.9mg; sodium 680.3mg.
Full Nutrition
