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PB and J Mini Mug Cakes
April 14, 2016

I made this with real eggs and I waited until after cooking to add my jelly so it could melt into the cake. The cake was moist but lacking in peanut butter flavor. Instead it ended up tasting of scrambled eggs with a mild peanut butter flavoring. I am going to tinker with this one because I think it has a great start to something great.

  1. 6 Ratings

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