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Pork and Potatoes

Rated as 4.07 out of 5 Stars

"Easy and delicious pork recipe! Try a sprinkle of crazy salt on the chops before baking."
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Ingredients

1 h 15 m servings 354
Original recipe yields 5 servings

Directions

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  1. Preheat oven to 350 degrees F (175 degrees C).
  2. In a large bowl mix chicken soup and mushroom soup with water; whisk well. Place pork chops in a large baking dish. Arrange potatoes on top, then pour soup mixture over entire dish. Bake uncovered for 60 minutes or until potatoes are tender.

Footnotes

  • Tip
  • Aluminum foil can be used to keep food moist, cook it evenly, and make clean-up easier.

Nutrition Facts


Per Serving: 354 calories; 14.7 33.9 21.2 49 825 Full nutrition

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Reviews

Read all reviews 47
  1. 56 Ratings

  2.  
    Rated as 5 out of 5 Stars
  3.  
    Rated as 4 out of 5 Stars
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    Rated as 3 out of 5 Stars
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    Rated as 2 out of 5 Stars
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    Rated as 1 out of 5 Stars
Most helpful positive review

I've made almost this same recipe for over 25 years. Instead of cream of chicken soup I use cream of celery soup. And I do it a little different way, also. First, I peel and slice the potatoes, ...

Most helpful critical review

I have to admit that I agree with some of the other reviewers that it is a little bland. The meat did turn out very tender. I will definately try this recipe again and try something to give it...

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I've made almost this same recipe for over 25 years. Instead of cream of chicken soup I use cream of celery soup. And I do it a little different way, also. First, I peel and slice the potatoes, ...

This was very good for a quick easy, hassle free, one dish meal. The chops very tender. I did pre-cook the potatoes after reading other reviews. I also added mushrooms, seasoned to my taste. ...

I have to admit that I agree with some of the other reviewers that it is a little bland. The meat did turn out very tender. I will definately try this recipe again and try something to give it...

This recipe is great! This is the 2nd time to try it. I made a few modifications (sliced onions, mushrooms, fresh garlic and even some sliced sausage mixed in with the potatoes on top). Also,...

An average but easy pork chop recipe. I personally thought it to be a little bland - it could use some onion, garlic or onion powders, perhaps even some all-season salt or a combination of all t...

This was bland. And my pork chops were not as tender as I thought they would be. The potatoes cooked unevenly, depending on where they were located, some were hard and some were mushy. Overal...

I made this meal last night and really impressed my husband with it, whose only comment was: You can make THIS anytime, honey. The only thing I added were mushrooms. Very, very good.

Very Easy recipe and extremely tasty!! It took a little long to cook, but I used very thick pork chops. Te meat just fell apart....it was great.

Recipe is yummy - total comfort food - but I would recommend pre-cooking the potatoes, at least 1/2 way. And you might want to consider covering the pan with foil for the first half of the cook...