Gluten-Free Pumpkin Cream Cheese Cake
Servings Per Recipe: 10
Calories: 475
% Daily Value *
protein: 7.5g 15 %
carbohydrates: 71.5g 23 %
dietary fiber: 4.3g 17 %
sugars: 48.3g
fat: 19.9g 31 %
saturated fat: 11.5g 58 %
cholesterol: 106.3mg 35 %
vitamin a iu: 7324.7IU 147 %
niacin equivalents: 1.1mg 9 %
vitamin b6: 0.1mg 4 %
vitamin c: 1.9mg 3 %
folate: 16.4mcg 4 %
calcium: 124.4mg 12 %
iron: 1.3mg 7 %
magnesium: 15.9mg 6 %
potassium: 168.8mg 5 %
sodium: 480mg 19 %
calories from fat: 179.4
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.