Rating: 4.5 stars
17 Ratings
  • 5 star values: 12
  • 4 star values: 4
  • 3 star values: 0
  • 2 star values: 1
  • 1 star values: 0

Best way to use up leftover mashed potatoes. Use whatever cheese you like with your potatoes.

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Ingredients

8
Original recipe yields 8 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Heat milk in a large saucepan over medium heat. Stir mashed potatoes into the warm milk until the mixture is smooth, adding more milk as needed to make it smooth; add ham and stir. Cook the mixture until the ham cubes are hot in the middle, 5 to 10 minutes; season with salt and pepper and top with Cheddar cheese.

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Nutrition Facts

235 calories; protein 12g; carbohydrates 21.3g; fat 11.2g; cholesterol 34.5mg; sodium 818.7mg. Full Nutrition
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