Company Potatoes


These company potatoes were a much-requested recipe of my mother's. Now that mom is no longer with us, we have this often in her honor.

Prep Time:
20 mins
Cook Time:
1 hrs
Total Time:
1 hrs 20 mins
1 9x13-inch dish


  • 1 (2 pound) package frozen hash brown potatoes, thawed

  • 1 (10.5 ounce) can condensed cream of potato soup

  • 1 (10.5 ounce) can condensed cream of celery soup

  • 1 (16 ounce) container sour cream

  • ¼ cup milk

  • ½ cup chopped onion

  • 1 teaspoon salt

  • ½ teaspoon pepper

  • teaspoon dried dill weed

  • 1 ½ cups shredded Cheddar cheese

  • paprika to taste


  1. Preheat the oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking dish.

  2. Combine hash browns, both condensed soups, sour cream, milk, and onion in a large bowl; mix well. Season with salt, pepper, and dill weed. Spoon mixture into the prepared baking dish and sprinkle with cheese and paprika.

  3. Bake in the preheated oven until well browned and bubbly, 1 to 1 1/2 hours.

Nutrition Facts (per serving)

320 Calories
25g Fat
28g Carbs
10g Protein
Nutrition Facts
Servings Per Recipe 9
Calories 320
% Daily Value *
Total Fat 25g 32%
Saturated Fat 14g 69%
Cholesterol 48mg 16%
Sodium 909mg 40%
Total Carbohydrate 28g 10%
Dietary Fiber 2g 9%
Total Sugars 2g
Protein 10g
Vitamin C 10mg 51%
Calcium 223mg 17%
Iron 1mg 7%
Potassium 603mg 13%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

You’ll Also Love