Texas-Style Baked Beans
To bake beans on a wood smoker, preheat the smoker to between 250 degrees F (120 degrees C) and 275 degrees F (135 degrees C). Pour beans mixture into a greased 9x13-inch foil pan. Cook in the smoker for 30 minutes. Cover foil pan with aluminum foil and continue cooking for 2 to 3 hours. Remove aluminum foil cover and transfer beans to a preheated 375 degrees F (190 degrees C) oven for 10 minutes to brown the beans.