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Pancetta-Wrapped Leek Gratin
July 25, 2019

Oh my this was good - so good that even my kids ate some and they aren’t fans of leek. I did make two minor adjustments - no wine (I was out of white) and I cut the leeks in half as well as lengthwise to fit them nicely in my dish. Highly recommend and will be making again when I have leeks to use up.

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