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Marilyn's Onion Souffle

Rated as 5 out of 5 Stars

"This is a great dip for get-togethers."
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40 m servings 197 cals
Original recipe yields 20 servings


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  1. Preheat oven to 400 degrees F (200 degrees C).
  2. Mix cream cheese, Parmesan cheese, onions, mayonnaise, and garlic powder together in a bowl using a wooden spoon; pour into a 1-quart souffle dish or pie plate.
  3. Bake in the preheated oven until top starts to brown, about 25 minutes.

Nutrition Facts

Per Serving: 197 calories; 18.4 g fat; 2.8 g carbohydrates; 5.8 g protein; 46 mg cholesterol; 255 mg sodium. Full nutrition

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No changes. I will make it again and again!