Tomato, Basil, and Gouda Cheese Fondue
Servings Per Recipe: 6
Calories: 300.2
% Daily Value *
protein: 16.2g 32 %
carbohydrates: 33.2g 11 %
dietary fiber: 1.5g 6 %
sugars: 2.6g
fat: 11.4g 18 %
saturated fat: 6.9g 35 %
cholesterol: 43.1mg 14 %
vitamin a iu: 319.4IU 6 %
niacin equivalents: 5.8mg 45 %
vitamin b6: 0.1mg 6 %
vitamin c: 1.5mg 2 %
folate: 93.6mcg 23 %
calcium: 291.3mg 29 %
iron: 2.2mg 12 %
magnesium: 28.2mg 10 %
potassium: 143.3mg 4 %
sodium: 678.4mg 27 %
thiamin: 0.3mg 31 %
calories from fat: 102.9
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
