Baked Ham with Glaze

Name: Baked Ham with Glaze
Prep time: 10 min
Cook time: 90 min
Total time: 100 min
Ingredients: 1 (6 pound) bone-in whole ham; 1 cup brown sugar; 3 tablespoons ginger ale; 2 tablespoons dry mustard; 0.125 teaspoon ground cinnamon, or more to taste

4.8

(24)

19 Reviews

7 Photos

This is a favorite on Easter. Everyone kept going back until the ham was gone. They loved this glaze which, by the way, I got from a church member.

Recipe by Beverly McDonald

Published on April 9, 2020

7

Prep Time:

10 mins

Cook Time:

1 hrs 30 mins

Total Time:

1 hrs 40 mins

Servings:

18

Yield:

18 servings

Jump to Nutrition Facts

Ingredients

1 (6 pound) bone-in whole ham
1 cup brown sugar
3 tablespoons ginger ale
2 tablespoons dry mustard
⅛ teaspoon ground cinnamon, or more to taste

Directions

Preheat oven to 350 degrees F (175 degrees C). Place ham in a large baking dish.
Bake in the preheated oven for 45 minutes. Whisk brown sugar, ginger ale, mustard, and cinnamon together in a bowl; brush over ham. Continue baking ham until the meat pulls away easily from the bone, about 45 more minutes. An instant-read thermometer inserted into the center should read 145 degrees F (63 degrees C).

Cook's Note:

I make my ham the day before not cooking it fully. The day of the event, usually the next day, I heat with a little water to steam it. I place the ham in a warmer as I serve buffet-style. I make a double batch of glaze, I then pour the glaze over ham.

Nutrition Facts (per serving)

343	Calories
20g	Fat
12g	Carbs
26g	Protein

Nutrition Facts
Servings Per Recipe 18
Calories 343
% Daily Value *
Total Fat 20g	26%
Saturated Fat 7g	36%
Cholesterol 74mg	25%
Sodium 1422mg	62%
Total Carbohydrate 12g	5%
Dietary Fiber 0g	0%
Total Sugars 12g
Protein 26g
Calcium 21mg	2%
Iron 1mg	7%
Potassium 358mg	8%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.