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Copycat of Starbucks(R) Lemon Bread
February 01, 2015

I used lemon flavored cake as suggested and boy was it extremely lemony. If you really love lemon, then use the lemon cake mix, otherwise stick to the yellow cake mix. I also baked it in a Bundt pan for about 43 minutes and it was very moist and delicious. Huge hit with my friends who really love intense lemon flavor. I'm not sure what other reviews are talking about when they said it was not moist or off putting. Not sure if an ingredient was left out or not. This is an outstanding copycat of Starbucks lemon bread and I will definitely make it again.

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