An easy soup recipe that is sweet with a spicy kick.

Gallery

Recipe Summary

prep:
15 mins
cook:
6 hrs
total:
6 hrs 15 mins
Servings:
6
Yield:
6 servings
Advertisement

Ingredients

6
Original recipe yields 6 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Stir sweet potatoes, coconut milk, onion, basil, chili powder, and cumin together in a slow cooker.

    Advertisement
  • Cook on High for 6 hours (or on Low for 8 hours).

  • Pour soup into a blender no more than half-full. Cover and hold lid down; pulse a few times before leaving on to blend. Puree in batches until smooth.

Nutrition Facts

467 calories; protein 6.7g 13% DV; carbohydrates 47g 15% DV; fat 30.8g 47% DV; cholesterol 0mg; sodium 139.3mg 6% DV. Full Nutrition
Advertisement

Reviews (7)

Read More Reviews

Most helpful positive review

Rating: 5 stars
11/27/2016
Love this! Had a good flavor. I was lazy and omitted the onion like another did AND I didn't use the blender - I just put my hand mixer in the crockpot and blended away. So easy this way. Yummy! Read More
(1)
9 Ratings
  • 5 star values: 6
  • 4 star values: 2
  • 3 star values: 1
  • 2 star values: 0
  • 1 star values: 0
Rating: 5 stars
11/01/2014
I love this recipe and it is so simple. If you love sweet potatoes this is the soup for you! (I omitted the onion.) Read More
(1)
Rating: 5 stars
11/26/2016
Love this! Had a good flavor. I was lazy and omitted the onion like another did AND I didn't use the blender - I just put my hand mixer in the crockpot and blended away. So easy this way. Yummy! Read More
(1)
Rating: 5 stars
02/25/2018
Made exactly to recipe. Great flavor! I served it with gluten-free stuffing. Will make again. Read More
Advertisement
Rating: 4 stars
01/19/2018
This soup was very easy but just not a taste I cared for. I followed the recipe closely. I did add Cajun seasoning to my bowl and that helped the flavor in my opinion. My husband doesn t like sweet potatoes and didn t care for this either. Read More
Rating: 4 stars
04/08/2020
The soup was tasty, but I questioned the basil, so I only added 1\2 tablespoon. I don't think that flavor goes well with sweet potatoes, I will skip it next time. I also left out the onion and added a little salt. I will make it again with those changes. Read More
Rating: 5 stars
11/29/2016
Really easy and really good! I followed the recipe to the letter ingredient-wise including the onions but used my immersion blender instead of the regular blender. I loved not having to think about it for six hours (except to savour the aroma). Yummy! Read More
Advertisement
Rating: 5 stars
10/07/2017
So very easy and good. I added a bit of cream to bring out some of the sweetness of the potatoes. Read More
Advertisement