Chicken and Kale Raviolini
Kale adds flavor and crunch to this tasty chicken pasta dish.
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Recipe Summary
Ingredients
4
Original recipe yields 4 servings
Directions
Tips
*Substitute 1 cup your favorite-shaped dried pasta, cooked according to package directions.
**Substitute 1 pound boneless skinless chicken breasts.
***Substitute yellow cherry tomatoes for all or part of the red grape tomatoes.
Nutrition Facts
Per Serving:
458 calories; protein 38g; carbohydrates 31.2g; fat 18.6g; cholesterol 115mg; sodium 922.1mg.
Full Nutrition