Recipes Cuisine Asian Indian Chocolate Chai Coffee Mix 5.0 (3) 3 Reviews 1 Photo I was craving Starbucks® chocolate chai tea latte when I made this. It is not a copycat recipe, simply tasty and easy. International Delight® 'Sweet Cream' is fabulous in this, if you like sweet coffee. Cardamom gives it the slight licorice taste; if you omit it, that's fine too. Recipe by NWMama Updated on September 25, 2022 Save Saved! View All Saved Items Rate Print Share Share Tweet Pin Email Add Photo 1 Prep Time: 5 mins Total Time: 5 mins Servings: 40 Yield: 40 servings Jump to Nutrition Facts Ingredients 2 cups white sugar ½ cup unsweetened cocoa powder 1 ½ teaspoons ground cinnamon ½ teaspoon salt ½ teaspoon ground ginger ¼ teaspoon ground white pepper ¼ teaspoon ground cloves ⅛ teaspoon ground cardamom Directions Mix sugar, cocoa powder, cinnamon, salt, ginger, pepper, cloves, and cardamom together in an airtight container; seal and shake. Cook's Note: To serve: put 2 tablespoons mix into a mug. Fill mug halfway with fresh brewed coffee, stir, and add milk or creamer. I Made It Print Nutrition Facts (per serving) 42 Calories 0g Fat 11g Carbs 0g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 40 Calories 42 % Daily Value * Total Fat 0g 0% Saturated Fat 0g 1% Sodium 29mg 1% Total Carbohydrate 11g 4% Dietary Fiber 0g 1% Total Sugars 10g Protein 0g Calcium 3mg 0% Iron 0mg 1% Potassium 18mg 0% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved