My dad made carton after carton of this at Christmas time when I was growing up. He would give it to friends. He was very popular.

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Recipe Summary

prep:
10 mins
total:
10 mins
Servings:
12
Yield:
1 half-gallon
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Ingredients

12
Original recipe yields 12 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Mix brandy, triple sec, creme de cacao, and whiskey liqueur in a glass measuring cup.

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  • Put about half the vanilla ice cream and half the brandy mixture in a blender; blend until smooth. Add remaining ice cream and brandy mixture; blend again until smooth. Store in freezer in the ice cream container.

Nutrition Facts

246 calories; protein 3.1g; carbohydrates 24.2g; fat 9.7g; cholesterol 38.7mg; sodium 71mg. Full Nutrition
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