Simple French Toast in a Cup


A quick and easy breakfast or lunch that you can modify to suite your taste. My 4 kids all love this. Try it with raisin bread too!

Prep Time:
5 mins
Cook Time:
5 mins
Total Time:
10 mins
1 serving


  • 1 tablespoon butter

  • ¼ cup milk

  • 1 egg, beaten

  • ¼ teaspoon ground cinnamon

  • ¼ teaspoon white sugar

  • ¼ teaspoon vanilla extract

  • 2 slices bread, cut into cubes


  1. Melt butter in the bottom of a large microwave-safe mug in the microwave, about 30 seconds. Tilt mug to coat all sides with melted butter.

  2. Stir melted butter, milk, egg, cinnamon, sugar, and vanilla extract together in the mug. Press bread cubes into milk mixture.

  3. Microwave on High until set, about 90 seconds.

Nutrition Facts (per serving)

345 Calories
19g Fat
30g Carbs
12g Protein
Nutrition Facts
Servings Per Recipe 1
Calories 345
% Daily Value *
Total Fat 19g 25%
Saturated Fat 10g 50%
Cholesterol 221mg 74%
Sodium 518mg 23%
Total Carbohydrate 30g 11%
Dietary Fiber 2g 5%
Total Sugars 7g
Protein 12g
Vitamin C 0mg 1%
Calcium 183mg 14%
Iron 3mg 16%
Potassium 216mg 5%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

You’ll Also Love