The flavors where ok. Would have been better as either a traditional lasagna or using other noodles like a rotini pasta. Made per recipe it was slop like.
I absolutely love pastitsio, but I hate how long it takes to make it. This is a fabulous and much lower fat substitute. The Greek yogurt gives it just the right creaminess. I followed the recipe...
I was actually looking for a stovetop lasagna recipe to use up some ricotta cheese and decided to give this a try. I used ricotta instead of yogurt and feta, and it was delicious!