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Ingredients10 m servings 216
Original recipe yields 12 servings
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- Cook's Notes:
- If you wish to up the ante a bit, use fresh squeezed OJ and purée chilled peeled lemons (with seeds removed). Use a Nutribullet® or similar to puree oranges and lemons.
- Use diet ginger ale to save a few calories.
Per Serving: 216 calories; 0.1 55.4 0.4 0 24 Full nutrition
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