Very nice - loved the melding of the different flavors. Personal preferences meant I used less garlic and added some hot pepper flakes lemon juice and grated romano. I would think this would be great with white beans or with quinoa.
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I really enjoyed this. Had some spinach to use up and when I typed in 'sauteed spinach' this is the recipe that appeared. It was delicious and loaded with flavor. I like that the tomatoes go in at the end so they remain firm. VBM great recipe that I will be using again as I always have spinach on hand.
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Very nice - loved the melding of the different flavors. Personal preferences meant I used less garlic and added some hot pepper flakes lemon juice and grated romano. I would think this would be great with white beans or with quinoa.
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This recipe has all our favourites and I knew we would love it. Garlic and spinach with grape tomatoes and basil pesto magnifique! This takes no time at all to make try it you'll love it. Next time I'm going to serve it with eggs can't wait.
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What a flavorful dish this is. Goes perfect with anything we had it with chicken. Made it as written and like another said i like that the tomatoes go in last. Thanks Volleyballmom for a very tasty dish... I'm going to try it with swiss chard next time. and probably beet greens would be good with this to..
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Made with 8 oz of fresh spinach and that was just enough for two. Next time I will add more spinach less olive oil in the pan and hold back a little on the garlic. The pesto adds a lot of both of those. This is really good.
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*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
I really enjoyed this. Had some spinach to use up and when I typed in 'sauteed spinach' this is the recipe that appeared. It was delicious and loaded with flavor. I like that the tomatoes go in at the end so they remain firm. VBM great recipe that I will be using again as I always have spinach on hand.
Very nice - loved the melding of the different flavors. Personal preferences meant I used less garlic and added some hot pepper flakes lemon juice and grated romano. I would think this would be great with white beans or with quinoa.
This recipe has all our favourites and I knew we would love it. Garlic and spinach with grape tomatoes and basil pesto magnifique! This takes no time at all to make try it you'll love it. Next time I'm going to serve it with eggs can't wait.
What a flavorful dish this is. Goes perfect with anything we had it with chicken. Made it as written and like another said i like that the tomatoes go in last. Thanks Volleyballmom for a very tasty dish... I'm going to try it with swiss chard next time. and probably beet greens would be good with this to..
Made with 8 oz of fresh spinach and that was just enough for two. Next time I will add more spinach less olive oil in the pan and hold back a little on the garlic. The pesto adds a lot of both of those. This is really good.