Side Dish Sauces and Condiments Salad Dressing Recipes Caesar Dressing Recipes The Best Caesar Salad Dressing 4.6 (52) 41 Reviews 6 Photos I have been working with chefs for years and found out how to make the best Caesar dressing. I thought I would share! Recipe by Patricia K Updated on June 15, 2022 Save Saved! View All Saved Items Rate Print Share Share Tweet Pin Email Add Photo 6 6 6 6 Prep Time: 10 mins Additional Time: 8 hrs Total Time: 8 hrs 10 mins Servings: 10 Yield: 10 servings Jump to Nutrition Facts Ingredients 1 cup mayonnaise ¼ cup egg substitute ¼ cup freshly grated Parmesan cheese 2 tablespoons water 3 cloves garlic, finely chopped 1 ½ tablespoons lemon juice 1 tablespoon anchovy paste 2 teaspoons white sugar ½ teaspoon dried parsley salt and ground black pepper to taste Directions Blend mayonnaise, egg substitute, Parmesan cheese, water, garlic, lemon juice, anchovy paste, sugar, parsley, salt, and pepper in a blender until smooth, about 1 minute. Transfer dressing to an airtight container and refrigerate 8 hours to overnight. I Made It Print Nutrition Facts (per serving) 180 Calories 18g Fat 3g Carbs 2g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 10 Calories 180 % Daily Value * Total Fat 18g 23% Saturated Fat 3g 15% Cholesterol 11mg 4% Sodium 354mg 15% Total Carbohydrate 3g 1% Total Sugars 1g Protein 2g Vitamin C 1mg 7% Calcium 36mg 3% Iron 1mg 6% Potassium 33mg 1% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved