Yummy, spicy, Caesar dressing recipe. Garnish with Parmesan cheese.
I enjoyed this dressing. I didn't have chipotle peppers, so I added a dash of Tobasco and left out capers per personal preference. I halved the recipe and it made enough for 3-4 large salads. I served it over romaine hearts, croutons, fresh shaved park, and anchovies; good stuff! THANKS for the recipe!
Read More I enjoyed this dressing. I didn't have chipotle peppers, so I added a dash of Tobasco and left out capers per personal preference. I halved the recipe and it made enough for 3-4 large salads. I served it over romaine hearts, croutons, fresh shaved park, and anchovies; good stuff! THANKS for the recipe!
I love the flavor!! But when adding vinegar after oil it broke the elision and made it very runny. but I’ll try again.