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Coconut Bark

Rated as 5 out of 5 Stars
1

"This is one of my favorite recipes. It is so easy to make, but has so much flavor."
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Ingredients

20 m servings 264
Original recipe yields 12 servings

Directions

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  1. Preheat oven to 350 degrees F (175 degrees C). Spray a 9-inch baking dish with cooking spray.
  2. Mix sweetened flaked coconut and unsweetened flaked coconut together in a bowl. Add sweetened condensed milk; stir until coconut is evenly coated. Pour coconut mixture into the prepared baking dish.
  3. Bake in the preheated oven until edges are golden brown, 7 to 10 minutes.

Nutrition Facts


Per Serving: 264 calories; 16.3 27.8 4 11 82 Full nutrition

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Reviews

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This was a fast easy recipe, not to sweet, I did cut the pieces smaller. But if you love coconut this recipe is for you!! Yummy!