Cheesecake-Stuffed Strawberries


These cheesecake-stuffed strawberries are bursting with fresh flavors.

Prep Time:
20 mins
Total Time:
20 mins


  • 1 (8 ounce) package cream cheese, softened

  • ½ cup confectioners' sugar

  • ½ teaspoon vanilla extract

  • 1 pint fresh strawberries, hulled and cored

  • 3 graham crackers, crushed, or as needed


  1. Beat cream cheese, confectioners' sugar, and vanilla extract together in a bowl until smooth; spoon into a piping bag or a resealable bag with a corner snipped.

  2. Fill cavities of cored strawberries with the cream cheese mixture. Dip-filled side of strawberries in the crushed graham crackers to coat.



For variation: Melt about 1/2 cup chocolate chips in a double boiler and drizzle over stuffed strawberries.

Nutrition Facts (per serving)

62 Calories
4g Fat
6g Carbs
1g Protein
Nutrition Facts
Servings Per Recipe 20
Calories 62
% Daily Value *
Total Fat 4g 5%
Saturated Fat 3g 13%
Cholesterol 12mg 4%
Sodium 40mg 2%
Total Carbohydrate 6g 2%
Dietary Fiber 0g 1%
Total Sugars 4g
Protein 1g
Vitamin C 11mg 53%
Calcium 12mg 1%
Iron 0mg 1%
Potassium 42mg 1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

You’ll Also Love