-
-
My review
Easy Beef Stew for the Slow Cooker
Megan Croy Reed
"Very easy to prepare beef stew. Lots of flavor and quick to prepare."
Added to shopping list.
Go to shopping list.
Ingredients
6 h 15 m servings 252 calsOriginal recipe yields 6 servings
- Adjust
- US
- Metric
Directions
{{model.addEditText}} PrintFootnotes
- Tip
- Aluminum foil helps keep food moist, ensures it cooks evenly, keeps leftovers fresh, and makes clean-up easy.
Nutrition Facts
Per Serving: 252 calories; 4.9 g fat; 33.8 g carbohydrates; 17.4 g protein; 40 mg cholesterol; 1003 mg sodium. Full nutrition
Share
Similar: RecipesVideosCategoriesArticles
Similar: {{title}} recipes videos categories articles
Reviews
Read all reviews 95124 Ratings
-
-
-
-
-
Most helpful positive review
1/20/2015
What's better than having dinner ready when you get home from work AND have it taste good!??! I normally don't use gravy or seasoning packets (personal preference) but decided to try this becaus...
Most helpful critical review
8/11/2016
Don't get me wrong the food was fine. The smell of the Worchestershire sauce was overwhelming the initial day. I smell subsided after a night in the fridge and the consistency was better for me ...
Most helpful
Most positive
Least positive
Newest
1/20/2015
What's better than having dinner ready when you get home from work AND have it taste good!??! I normally don't use gravy or seasoning packets (personal preference) but decided to try this becaus...
8/17/2016
I've actually made this twice and thoroughly enjoyed it both times. Once following recipe as given then modifying it a bit to my liking. I have to agree with some of the other reviewers saying h...
4/4/2015
This is the first time I've made this and did so exactly as the recipe says.…only I doubled it! The reviews were good so I figured, why not!
1/25/2016
I added way more veggies than recipe called for, but it just made it more hearty. Other than that I followed the recipe and it turned out SO TASTY!!!
3/23/2015
Great recipe! I followed it as written and the stew was wonderful. Simple, flavorful and filling. Thanks, MeganReed, for sharing this.
3/13/2016
I used 2 onions, only a half of a pack of beef stew seasoning (to cut the salt), and left out the Worcestershire (because I forgot). Added 2 bay leaves and some peas when it was about finished. ...
4/19/2016
I followed the recipe exactly. Did not find it salty at all. I will put in more carrots next time ---- there were lots of potato chunks but it could have used more carrots (for our tastes). M...
1/21/2016
Easy quick delicious and impressive on the plate. I'll do this one again for sure.