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Coconut Vanilla Bean Frozen Yogurt
January 30, 2016

Due to dietary restrictions I had to change some ingredients, but this is great - easy and my daughter loves it so much better than the "ice cream" I used to make. I omit the whole milk and use honey instead of sugar to sweeten. Also I use coconut cream instead of coconut milk; it does not need to be strained. She is actually not a coconut fan so I flavor it with peppermint extract .

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