Mrs. McG's Vegan Peanut Butter Banana Ice Cream
Original recipe yields 3 servings
The bananas break down easier in the food processor if they are in smaller chunks. I slice them up and put them into a resealable freezer bag to freeze them.
298.8 calories; 8.3 g protein; 42.2 g carbohydrates; 0 mg cholesterol; 105.7 mg sodium. Full Nutrition