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RAGÚ® No Boiling Beefy Baked Ziti

Rated as 4.72 out of 5 Stars

"Quick and easy, this baked ziti will help save you time and be a hit with the family."
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Ingredients

1 h 20 m servings
Original recipe yields 8 servings

Directions

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  • Prep

  • Cook

  • Ready In

  1. Preheat oven to 400 degrees F. Meanwhile, brown ground beef in large nonstick skillet over medium-high heat.
  2. Combine Sauce and water in large bowl. Stir in browned ground beef, ricotta and Parmesan cheeses, then uncooked ziti. Pour ziti mixture into 13 x 9-inch baking dish. Cover tightly with aluminum foil. Bake 55 minutes.
  3. Remove foil and sprinkle with mozzarella cheese. Bake uncovered an additional 5 minutes. Let stand 10 minutes before serving.

Footnotes

  • Nutritional Information:
  • Amount Per Serving: Calories, 440; Calories from Fat, 140; Total Fat, 15 g; Saturated Fat, 7 g; Trans Fat, 0.5 g; Cholesterol, 70 mg; Sodium, 510 mg; Total Carbs, 42 g; Dietary Fiber, 3 g; Sugars, 6 g; Protein, 30 g; Vitamin A, 4 %; Vitamin C, 15 %; Calcium, 20 %; Iron, 25 %

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Reviews

Read all reviews 14
  1. 18 Ratings

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    Rated as 5 out of 5 Stars
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Most helpful positive review

I love this recipe! It's so good and easy to make. It also freezes fairly well. I don't think there have ever been any leftovers whenever I made this! I do make a few changes for my family- Firs...

Most helpful critical review

Needs much more flavor. Maybe add garlic and oregano plus more tomatoes.

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I love this recipe! It's so good and easy to make. It also freezes fairly well. I don't think there have ever been any leftovers whenever I made this! I do make a few changes for my family- Firs...

Needs much more flavor. Maybe add garlic and oregano plus more tomatoes.

Tastes great and it's super easy to make. I often add extra ricotta and use a larger container of sauce.

So tasty and easy, I grilled chicken on the side instead of ground beef and all it took was throwing ingrediants in a mixing bowl and popping it in the oven. (of course i had to grill the chick...

Quick and easy. Made it without the meat for the kids. They all enjoyed it greatly, even my husband liked it. Next time I will make it with hamburger or sausage. So quick and easy.

Super easy and delicious! I will never boil my pasta again! I don’t completely mix the ricotta because I like some little pieces in my ziti. And I also added tiny dollops of sour cream. I had to...

This was good and very quick to prepare. I used Italian sausage ilo ground beef and and added garlic powder and Italian seasoning to the sauce. I used Ragu traditional sauce (my favorite) and t...

Really good ziti recipe that is easy to make! Only change i made was using a localt made sauce in stead of ragu.

Excellent & simple recipe! I followed a couple of reviewers & added a shredded parmesan, romano & provolone blend. In addition, I cooked ground turkey sausage instead of ground beef as well as...