Skip to main content New<> this month
Get the Allrecipes magazine

RAGÚ® No Boiling Beefy Baked Ziti

Rated as 4.65 out of 5 Stars
72

"Quick and easy, this baked ziti will help save you time and be a hit with the family."
Added to shopping list. Go to shopping list.

Ingredients

1 h 20 m servings
Original recipe yields 8 servings

Directions

{{model.addEditText}} Print
  1. Preheat oven to 400 degrees F. Meanwhile, brown ground beef in large nonstick skillet over medium-high heat.
  2. Combine Sauce and water in large bowl. Stir in browned ground beef, ricotta and Parmesan cheeses, then uncooked ziti. Pour ziti mixture into 13 x 9-inch baking dish. Cover tightly with aluminum foil. Bake 55 minutes.
  3. Remove foil and sprinkle with mozzarella cheese. Bake uncovered an additional 5 minutes. Let stand 10 minutes before serving.

Footnotes

  • Nutritional Information:
  • Amount Per Serving: Calories, 440; Calories from Fat, 140; Total Fat, 15 g; Saturated Fat, 7 g; Trans Fat, 0.5 g; Cholesterol, 70 mg; Sodium, 510 mg; Total Carbs, 42 g; Dietary Fiber, 3 g; Sugars, 6 g; Protein, 30 g; Vitamin A, 4 %; Vitamin C, 15 %; Calcium, 20 %; Iron, 25 %

Explore more

Reviews

Read all reviews 16
  1. 20 Ratings

  2.  
    Rated as 5 out of 5 Stars
  3.  
    Rated as 4 out of 5 Stars
  4.  
    Rated as 3 out of 5 Stars
  5.  
    Rated as 2 out of 5 Stars
  6.  
    Rated as 1 out of 5 Stars
Most helpful positive review

I love this recipe! It's so good and easy to make. It also freezes fairly well. I don't think there have ever been any leftovers whenever I made this! I do make a few changes for my family- Firs...

Most helpful critical review

Needs much more flavor. Maybe add garlic and oregano plus more tomatoes.

Most helpful
Most positive
Least positive
Newest

I love this recipe! It's so good and easy to make. It also freezes fairly well. I don't think there have ever been any leftovers whenever I made this! I do make a few changes for my family- Firs...

Needs much more flavor. Maybe add garlic and oregano plus more tomatoes.

Tastes great and it's super easy to make. I often add extra ricotta and use a larger container of sauce.

So tasty and easy, I grilled chicken on the side instead of ground beef and all it took was throwing ingrediants in a mixing bowl and popping it in the oven. (of course i had to grill the chick...

Super easy and delicious! I will never boil my pasta again! I don’t completely mix the ricotta because I like some little pieces in my ziti. And I also added tiny dollops of sour cream. I had to...

Quick and easy. Made it without the meat for the kids. They all enjoyed it greatly, even my husband liked it. Next time I will make it with hamburger or sausage. So quick and easy.

I made this recipe; however, I used ground turkey instead of beef. The pasta did cook during the baking process, but it tasted pasty. I believe that was due to the ricotta cheese. The recipe ca...

My kids love baked ziti, but I haven't been pleased with my results. Decided to try this one based on the reviews and it did not disappoint. One of the easiest recipes I've ever tried, so easy...

This was good and very quick to prepare. I used Italian sausage ilo ground beef and and added garlic powder and Italian seasoning to the sauce. I used Ragu traditional sauce (my favorite) and t...