Boone Dip

4.9
(25)

The best 'sit around and snack on' dip for the big game. Enjoy with crackers and then with a spoon the next morning (if there's any left).

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Prep Time:
10 mins
Cook Time:
15 mins
Total Time:
25 mins
Servings:
8
Yield:
8 servings

Ingredients

  • 1 ½ cups shredded Cheddar cheese

  • 1 (8 ounce) package cream cheese

  • ½ cup mayonnaise

  • 1 (3 ounce) jar bacon bits (such as Hormel®)

  • 2 green onions, chopped, or more to taste

Directions

  1. Preheat oven to 350 degrees F (175 degrees C).

  2. Mix Cheddar cheese, cream cheese, mayonnaise, bacon bits, and green onions together in a bowl; transfer to an 8-inch square baking dish.

  3. Bake in the preheated oven until dip is bubbling and cheese is melted, 15 to 20 minutes.

Nutrition Facts (per serving)

321 Calories
30g Fat
2g Carbs
12g Protein
Nutrition Facts
Servings Per Recipe 8
Calories 321
% Daily Value *
Total Fat 30g 38%
Saturated Fat 13g 65%
Cholesterol 66mg 22%
Sodium 623mg 27%
Total Carbohydrate 2g 1%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 12g
Vitamin C 1mg 4%
Calcium 179mg 14%
Iron 1mg 3%
Potassium 66mg 1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.