New<> this month
Get the Allrecipes magazine
  • ✕
+
  • ✕
—
  1. Home
  2. Recipes
  3. Salad
  4. Egg Salad
Photo of My Favorite No-Mayo Egg Salad by CAMILLEELISE

My Favorite No-Mayo Egg Salad

Rated as 5 out of 5 Stars
1 made it  |  2 reviews   |  1 photos
0

Recipe by:

"I don't like mayonnaise and so I never have it in the house. I do, however, like egg salad, and I adjusted it to make it without the mayo. Pretty close to the original but tastier and healthier! If it seems too dry, add more yogurt, 1 teaspoon at a time. Enjoy on top of toast or in a sandwich."
Added to shopping list. Go to shopping list.

Ingredients

10 m servings 187
Original recipe yields 2 servings

Directions

{{model.addEditText}} Print
  1. Mix yogurt, tahini, za'atar, salt, and pepper together in a bowl; fold in pickle. Gently stir eggs into tahini mixture.
You might also like
How to Make Egg Salad

See how to make a simple, satisfying egg salad.

Get the magazine

Subscribe to Allrecipes Magazine

Get a full year for $5!

Cook 5-star weekday dinners every time.

Nutrition Facts


Per Serving: 187 calories; 12.5 4.5 13.6 424 159 Full nutrition

Explore more

Get the magazine

Subscribe to Allrecipes Magazine

Get a full year for $5!

Cook 5-star weekday dinners every time.

Reviews

Read all reviews 2
Rate and review
Most helpful
Most positive
Least positive
Newest

09.14.16 ~ Really nice change on an egg salad recipe. I had an open jar of tahini on hand and a girl friend had given me a bottle of za'atar spice. I had not used the spice in/on any recipe so I...

Read more

I actually do love mayo-based egg salad. Be that as it may, I love trying new things. This caught my eye while searching for something to do with tahini (besides the obvious hummus) and I had al...

Read more
More Reviews