Baked Eggplant Alla Romana
This recipe was given to me years ago. This casserole freezes well, so when eggplants are in the garden you may use them up.
Recipe Summary test
Original recipe yields 4 servings
678 calories; protein 29.9g; carbohydrates 31.4g; fat 48.9g; cholesterol 130.7mg; sodium 1030.2mg. Full Nutrition