Cauliflower Fried 'Rice'
Original recipe yields 6 servings
Shred cauliflower using the largest side of a grater; the end product resembles grains of rice.
You can use any lean meat in this dish.
367 calories; protein 33.3g; carbohydrates 15.8g; fat 19.2g; cholesterol 131.9mg; sodium 1065.4mg. Full Nutrition