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Ingredients30 m servings 197 cals
Original recipe yields 15 servings
- Preheat oven to 350 degrees F (175 degrees C).
- Stir white sugar and butter chunks together in a bowl with a spoon; add flour and baking powder. Slowly add milk to flour mixture while stirring until batter is just moistened. Spread batter into a 9x13-inch baking dish. Pour melted butter, brown sugar, and cinnamon evenly over the top.
- Bake in the preheated oven until golden and set, 20 to 25 minutes.
Per Serving: 197 calories; 6.7 g fat; 32 g carbohydrates; 2.8 g protein; 18 mg cholesterol; 116 mg sodium. Full nutrition
ReviewsRead all reviews 2
The name says it all, this was definitely a flop. Butter pooled on top and it never browned, even after baking it an extra 10 minutes. So greasy I actually blotted the butter with a paper towel....