Skip to main content New this month
Get the Allrecipes magazine

Date Goat Cheese Basil Bites

Rated as 4.75 out of 5 Stars

"Great appetizer for a fun group."
Added to shopping list. Go to shopping list.


1 h servings 138 cals
Original recipe yields 20 servings


{{model.addEditText}} Print
  • Prep

  • Cook

  • Ready In

  1. Mix goat cheese, honey, and basil together in a bowl until smooth and creamy; refrigerate for 20 minutes.
  2. Preheat toaster oven or oven to 400 degrees F (200 degrees C).
  3. Fill dates with goat cheese filling using a small spoon. Wrap each date with enough prosciutto to cover entire date and secure with a toothpick. Arrange on a baking sheet.
  4. Bake in the preheated toaster oven until prosciutto becomes crisp and caramelized, about 10 minutes. Flip each date and continue baking until crisp on top, about 5 more minutes.

Nutrition Facts

Per Serving: 138 calories; 5.9 g fat; 18.6 g carbohydrates; 4.5 g protein; 16 mg cholesterol; 205 mg sodium. Full nutrition

Similar recipes


Read all reviews 4
Most helpful
Most positive
Least positive

When I went to the store I wasn't able to find dates, so I subbed in dried plums. I also did a little extra honey- and I used what I had in the cupboard which was wildflower honey. For the bacon...

I made these for my New Years party and they were a big hit. I didn't think they were too sweet. I'd like to try the recipe again but wrapping them in bacon. No need to add salt; the recipe does...

I really liked these! My family thought they were too sweet . . . but I have a sweet tooth, so maybe that's why I enjoyed them. Good thing I only made half a recipe, because it looks like I'm go...

I have made this for years. However, I never used anything but the goat cheese. I love what the basil and honey add to the taste. So easy and very good.