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Ingredients45 m servings 291
Original recipe yields 4 servings
- Line a baking sheet with parchment paper.
- Place dates in a microwave-safe bowl; heat in microwave for 30 seconds.
- Blend dates, cashews, walnuts, almonds, raisins, cinnamon, allspice, and nutmeg in a food processor until evenly mixed and easily holds together. Press mixture onto the prepared baking sheet; tightly cover with plastic wrap. Refrigerate mixture until solid, at least 30 minutes. Remove from refrigerator and cut into bars.
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- Reynolds® parchment can be used for easier cleanup/removal from the pan.
Per Serving: 291 calories; 18 31.7 6.7 0 4 Full nutrition
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