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Ingredients5 h 5 m servings 431
Original recipe yields 6 servings
- Mix mayonnaise and curry powder together until the color of the mixture is somewhat even. Stir almonds into the mixture. Add frozen peas and mix.
- Cover bowl with plastic wrap and refrigerate until the peas defrost entirely, 5 to 6 hours.
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Per Serving: 431 calories; 38.9 15.5 8.3 14 292 Full nutrition
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