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Easy Peasy Pea Salad


"This is absolutely the easiest recipe and everyone wants the recipe when I bring it. Easy to double or triple."
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5 h 5 m servings 431 cals
Original recipe yields 6 servings

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  • Prep

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  1. Mix mayonnaise and curry powder together until the color of the mixture is somewhat even. Stir almonds into the mixture. Add frozen peas and mix.
  2. Cover bowl with plastic wrap and refrigerate until the peas defrost entirely, 5 to 6 hours.

Nutrition Facts

Per Serving: 431 calories; 38.9 g fat; 15.5 g carbohydrates; 8.3 g protein; 14 mg cholesterol; 292 mg sodium. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved

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This was just ok for us. I did like the curry mayo. I was glad to have the chance to try it though, so Thanks for sharing. :)